Citra SMASH Recipe

Recipe Info

Recipe Image

Citra SMASH

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
70%
Citra SMASH

Fermentables

82% - Maris Otter Pale - UK
9
38
3
Mash
5% - Honey Malt - CA
0.5
37
25
Mash
14% - Wheat Malt - DE
1.5
37
2
Mash

Hops

Citra
1
Pellet
Boil
60 min(s)
12.4
39.8
Citra
0.5
Pellet
Boil
15 min(s)
12.4
9.9
Citra
0.5
Pellet
Boil
5 min(s)
12.4
4.0
Citra
0.5
Pellet
FlameOut
0 min(s)
12.4
0.0
Citra
1.5
Pellet
DryHop
7 day(s)
12.4
0.0

Yeast

White Labs California Ale WLP001
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra SMASH
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.011 FG
  • 53.6 IBU (tinseth) Bitterness
  • 1.11 BG:GU
  • 5.8° SRM Color
  • 70% Efficiency
  • 4.8% ABV Alcohol
  • 161 per 12oz Calories
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