American Stout Recipe - Clone Of Double Chocolate Stout
American Stout
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Clone Of Double Chocolate Stout
by Aerohead93 on 10/14/2015
All Grain
11 Gallon(s)
13 Gallon(s)
90 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 120 - US, Chocolate Malt - US, Victory Malt - US, Roasted Barley - US, Lactose - Milk Sugar - US, Cascade Hops, White Labs English Ale WLP002 Homebrew Yeast, Vanilla Bean, Ghiradelli Unsweetenede Cocoa Powder.
This recipe was cloned from Double Chocolate Sweet Stout.
7% - Caramel/Crystal 120 - US
7% - Lactose - Milk Sugar - US
White Labs English Ale WLP002
White Labs English Ale WLP002
Ghiradelli Unsweetenede Cocoa Powder
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Double Chocolate Stout
American Stout
-
11.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.079
OG
-
1.022
FG
-
31.9 IBU (tinseth)
Bitterness
-
0.40
BG:GU
-
40.4° SRM
Color
-
75%
Efficiency
-
7.3% ABV
Alcohol
-
273 per 12oz
Calories
Clone This Recipe
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