Pumpkin ale Recipe

Recipe Info

Recipe Image

Pumpkin ale

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 45L - UK, Brewer's Gold Hops, Northern Brewer Hops, Danstar Windsor Homebrew Yeast, Pumpkin Fruit (1.8 lb can), Allspice, Ginger.

Fermentables

91% - 2-Row - US
5
37
1
Mash
9% - Crystal 45L - UK
0.5
34
45
Mash

Hops

Brewer's Gold
30
Leaf
Boil
50 min(s)
7
20.9
Northern Brewer
30
Leaf
Boil
10 min(s)
9
10.3

Yeast

Danstar Windsor
70%

Other Stuff

Pumpkin Fruit (1.8 lb can)
1
kg
Mash
Allspice
15
ml
Mash
Ginger
15
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pumpkin ale
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.020 FG
  • 31.2 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 8.3° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 228 per 12oz Calories
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