Black IPA Recipe

Recipe Info

Recipe Image

Black IPA

by on
All Grain
2 Gallon(s)
3.5 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraMunich - BE, Flaked Oats - US, Flaked Wheat - US, Roasted Barley - US, Chinook Hops, Mosaic Hops, Wyeast Denny's Favorite 50 1450 Homebrew Yeast, Irish Moss.

Fermentables

84% - 2-Row - US
5.8
37
1
Mash
9% - CaraMunich - BE
0.6
34
56
Mash
2% - Flaked Oats - US
0.12
37
1
Mash
2% - Flaked Wheat - US
0.12
35
2
Mash
4% - Roasted Barley - US
0.28
25
300
Mash

Hops

Chinook
0.4
Pellet
FirstWort
90 min(s)
13
35.6
Mosaic
0.4
Pellet
FirstWort
90 min(s)
12.7
34.8
Chinook
0.4
Pellet
FlameOut
0 min(s)
13
0.0
Mosaic
0.4
Pellet
FlameOut
0 min(s)
12.7
0.0
Chinook
1.2
Pellet
DryHop
3 day(s)
13
0.0

Yeast

Wyeast Denny's Favorite 50 1450
75%

Other Stuff

Irish Moss
0.4
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black IPA
  • 2.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.094 OG
  • 1.023 FG
  • 70.4 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 25.7° SRM Color
  • 75% Efficiency
  • 9.1% ABV Alcohol
  • 330 per 12oz Calories
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