Belgian Quad Recipe

{"RecipeId":14998,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":101814,"Name":"Belgian Quad","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":10,"BoilSize":12,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1444351089783)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0966,"Fg":1.02415,"Srm":13.351560413170656,"Ibu":41.121631165211156,"BgGu":0.4256897636150222,"Abv":9.34605,"Calories":340,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"68","Amt":"26","Ppg":"37","L":"1","Use":"Mash","Id":"67096","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"26","Amt":"10","Ppg":"35","L":"10","Use":"Mash","Id":"67097","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"2"},{"Per":"5","Amt":"2","Ppg":"34","L":"57","Use":"Mash","Id":"67098","IngId":"503","Name":"CaraMunich III - DE","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"8.3","Ibu":"20.7528889391226","Id":"66486","IngId":"26","Name":"Perle ","CustomName":"","Rank":"1"},{"Amt":"4","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"5.3","Ibu":"20.3687422260885","Id":"66487","IngId":"35","Name":"Styrian Goldings","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"19778","IngId":"200","Name":"Wyeast Belgian Abbey II 1762","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Decoction","Temp":"150","Time":"60","Id":"7968","IngId":"309","Name":"mash","CustomName":"","Rank":"1"},{"Heat":"Decoction","Temp":"165","Time":"60","Id":"7969","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"21941","Rank":"1","Text":"2 lbs of cascade candi syrup (amber) after fermentation slows"},{"Id":"21942","Rank":"2","Text":"ferment at 65* and ramp up to 70 after 2 days"}]}