Red ale V2.0 Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Red ale V2.0

Stiffnipples 10/11/2015 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Recipe Facts

Red ale V2.0
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 29.1 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 13.1° SRM Color
  • 68% Efficiency
  • 5.0% ABV Alcohol
  • 159 per 12oz Calories
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