Pumpkin Ale Recipe

Recipe Info

Recipe Image

Pumpkin Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Great Western 2-Row, Dark Brown Sugar - US, Brewer's Gold Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast, Pumpkin Fruit (1.8 lb can), Allspice, Cinnamon, Clove, Nutmeg.

Fermentables

92% - Great Western 2-Row
12.1875
36
2
Mash
8% - Dark Brown Sugar - US
1
46
50
Late

Hops

Brewer's Gold
1
Pellet
Boil
60 min(s)
7
24.8

Yeast

White Labs Amer. Ale Blend WLP060
76%

Other Stuff

Pumpkin Fruit (1.8 lb can)
1
each
Boil
Allspice
1
tbsp
Boil
Cinnamon
3
tbsp
Boil
Clove
1
tbsp
Boil
Nutmeg
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pumpkin Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.018 FG
  • 24.8 IBU (brewgr) Bitterness
  • 0.33 BG:GU
  • 9.6° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 256 per 12oz Calories
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