This recipe has been brewed 1 time(s)
Brew Session: Saison - Red Funk
2omdan
9/1/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
19 L water total
Recipe Facts
Saison - Red Funk
Saison
- 12.00 Gallons Liters Batch Size
- 14.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.053 OG
- 1.005 FG
- 17.4 IBU (tinseth) Bitterness
- 0.33 BG:GU
- 13.4° SRM Color
- 71% Efficiency
- 6.2% ABV Alcohol
- 174 per 12oz Calories
