This recipe has been brewed 1 time(s)
Brew Session: Buttermilk Racer Cream Ale v.2
BeeBrew
5/12/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Accidentally used only 5.25 lbs of Maris Otter instead of 6.25 lbs, so OG was 6 pts low.
Recipe Facts
Buttermilk Racer Cream Ale v.2
Cream Ale
- 5.50 Gallons Liters Batch Size
- 6.75 Gallons Liters Boil Size
- 60 min Boil Time
- 1.048 OG
- 1.011 FG
- 19.9 IBU (tinseth) Bitterness
- 0.42 BG:GU
- 4.9° SRM Color
- 80% Efficiency
- 4.7% ABV Alcohol
- 158 per 12oz Calories
