Sweet Stout Recipe - Easy Stout

Recipe Info

Recipe Image

Easy Stout

by on
All Grain + Extract
24 Liter(s)
9.5 Liter(s)
60 min
75%
Ready for fall winter 2015

Fermentables

85% - Liquid Malt Extract - Extra Light - US
3.53
37
2
Extract
12% - Carafa III - DE
0.5
32
525
Mash
2% - CaraVienna - BE
0.1
34
22
Mash

Hops

East Kent Goldings
28
Plug
Boil
60 min(s)
4.9
13.1
East Kent Goldings
28
Plug
Boil
30 min(s)
4.9
10.1
East Kent Goldings
28
Plug
Boil
10 min(s)
4.9
4.8

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Easy Stout
Sweet Stout
  • 24.00 Gallons Liters Batch Size
  • 9.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 28.0 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 34.4° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 168 per 12oz Calories
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