iPA - 6 - No Boil Wheat Recipe

Recipe Info

Recipe Image

iPA - 6 - No Boil Wheat

by on
All Grain
3.25 Gallon(s)
3.5 Gallon(s)
5 min
68%
Comments  Brew Sessions (0)
First wheat, second flameout hopburst technique, longer hopstand, second s-04, slightly harder water again

This recipe was cloned from iPA - 5 - No Boil Oats.

Fermentables

% lb fermentable ppg   L   usage  
53% 2 Golden Promise 37
Mash
40% 1.5 Wheat Malt 37
Mash
7% 0.25 Victory 34
28°
Mash
3.75 lb

Hops

oz variety type usage time AA   IBU  
2 Chinook Pellet Flame Out 0 minutes 13.0 0.0
2 Mosaic Pellet Flame Out 0 minutes 12.7 0.0
2 Citra Pellet Flame Out 0 minutes 12.0 0.0
2.5 Columbus Pellet Dry Hop 5 days 15.0 0.0
8.5 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale S-04 70%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Saccharification Rest Infusion 155 17 minutes
Mash-Out Direct Heat 165 25 minutes
 

Special Instructions

  1. 3.5 gallon starting water, pH 5.34, 1.6ml, real 5.38
  2. Rehydrated yeast, pitch later that day, 64 deg
  3. 3 Gyps, 3 CaCl, 2 Eps, Campden & Whirlfloc
  4. 25m hopstand in kettle at 0, 5, 10, 15m at 165, then chill

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

squaremile
squaremileGrassy, intense 3/5
11/16/2015 9:59 PM

Recipe Facts

iPA - 6 - No Boil Wheat
3.25 Gallons Liters
3.50 Gallons Liters  @  5  min
1.029
1.009
4.5° SRM
68%
0.0 IBU (tinseth)
0.00
2.6% ABV
94 per 12oz
Clone This Recipe

Similar Homebrew Recipes

All Grain Recipe
 
0.0 IBU
3.1% ABV
103 cal.
All Grain + Extract Recipe
 
0.0 IBU
3.0% ABV
92 cal.
All Grain Recipe
by Steve
 
7.7 IBU
3.3% ABV
103 cal.
All Grain Recipe
 
0.0 IBU
2.7% ABV
91 cal.
Feedback