Wee Heavy Recipe - Hellroaring Knockout Wee Heavy

Recipe Info

Recipe Image

Hellroaring Knockout Wee Heavy

by on
All Grain
5 Gallon(s)
7 Gallon(s)
90 min
75%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Caramel Wheat Malt - DE, Crystal 60L - UK, Aromatic Malt - US, Flaked Barley - US, Munich - Light 10L - US, Biscuit Malt - BE, Roasted Barley - US, Magnum Hops, Fuggles Hops, Wyeast Scottish Ale 1728 Homebrew Yeast.

Fermentables

68% - Golden Promise - UK
12.5
37
3
Mash
5% - Caramel Wheat Malt - DE
1
35
46
Mash
5% - Crystal 60L - UK
1
34
60
Mash
5% - Aromatic Malt - US
1
35
20
Mash
5% - Flaked Barley - US
1
32
2
Mash
5% - Munich - Light 10L - US
1
35
10
Mash
3% - Biscuit Malt - BE
0.5
36
23
Mash
2% - Roasted Barley - US
0.33
25
300
Mash

Hops

Magnum
0.5
Pellet
Boil
90 min(s)
17.2
22.5
Fuggles
0.25
Pellet
Boil
10 min(s)
4.8
1.1

Yeast

Wyeast Scottish Ale 1728
71%

Other Stuff

No other stuff in this recipe

Mash Steps

mash
Decoction
156
60 min
Mash-Out
Decoction
168
60 min

Special Instructions

1.
Collect 1-2 gallons of first runnings and boil down to a syrup and then add back to kettle at end of boil
2.
add champagne yeast after 8-9 days to fully attenuate
3.
Ferment 3 weeks at 65 and then 2 weeks at room temp. Finish for 2 months at 45*

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hellroaring Knockout Wee Heavy
Wee Heavy
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.099 OG
  • 1.029 FG
  • 23.6 IBU (tinseth) Bitterness
  • 0.24 BG:GU
  • 24.3° SRM Color
  • 75% Efficiency
  • 9.1% ABV Alcohol
  • 351 per 12oz Calories
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