Stone Ruination IPA Clone Recipe

Recipe Info

Recipe Image

Stone Ruination IPA Clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Recipe of homebrewtalk.com submitted by Yooper

Fermentables

93% - Pale 2-Row - US
14
32
1
Mash
7% - Caramel/Crystal 20 - US
1
35
20
Mash

Hops

Magnum
1.75
Pellet
Boil
60 min(s)
13.5
73.4
Centennial
1
Pellet
Boil
30 min(s)
9.3
22.2
Centennial
1
Pellet
Boil
10 min(s)
9.2
10.4
Centennial
1
Pellet
Boil
1 min(s)
9.2
1.2
Centennial
2
Pellet
DryHop
7 day(s)
10.5
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Whirlfloc tablets
0.5
each
Boil

Mash Steps

Mash-Out
Decoction
152
60 min

Special Instructions

1.
Mash in Temp: 152 degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stone Ruination IPA Clone
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.018 FG
  • 107.2 IBU (tinseth) Bitterness
  • 1.48 BG:GU
  • 5.6° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 248 per 12oz Calories
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