American Brown Ale Recipe - Take a Hike

Recipe Info

Recipe Image

Take a Hike

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Crystal 80L - UK, Victory Malt - US, CaraBrown - US, Chocolate Rye Malt - DE, Mt. Hood Hops, Liberty Hops, Willamette Hops, Wyeast American Ale II 1272 Homebrew Yeast, Irish Moss.

Fermentables

78% - Maris Otter Pale - UK
8
38
3
Mash
10% - Dark Crystal 80L - UK
1
33
80
Mash
5% - Victory Malt - US
0.5
34
28
Mash
5% - CaraBrown - US
0.5
34
55
Mash
2% - Chocolate Rye Malt - DE
0.25
34
250
Mash

Hops

Mt. Hood
0
Pellet
Boil
60 min(s)
6
0.0
Liberty
1
Pellet
Boil
60 min(s)
4
14.3
Willamette
1
Pellet
Boil
25 min(s)
5
12.4
Willamette
1
Pellet
Boil
5 min(s)
5
3.6

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

Irish Moss
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
154 for 60

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Take a Hike
American Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.015 FG
  • 30.3 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 19.5° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 191 per 12oz Calories
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