American IPA Recipe - reds

Recipe Info

Recipe Image

reds

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Cara 45L - BE, Roasted Barley - BE, Crystal Rye - UK, Cascade Hops, Centennial Hops, Chinook Hops, Perle Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

81% - 2-Row - US
9
37
1
Mash
7% - Cara 45L - BE
0.75
34
45
Mash
1% - Roasted Barley - BE
0.125
30
0
Mash
11% - Crystal Rye - UK
1.25
33
90
Mash

Hops

Cascade
2
Pellet
Boil
5 min(s)
5.8
8.0
Centennial
1
Pellet
Boil
10 min(s)
10.5
13.2
Chinook
0.5
Pellet
Boil
60 min(s)
13
22.5
Perle
1
Pellet
Boil
20 min(s)
8.3
17.4

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
155
60 min
Mash-Out
Decoction
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

reds
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 61.0 IBU (tinseth) Bitterness
  • 1.01 BG:GU
  • 15.9° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 204 per 12oz Calories
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