SO4 Ex Recipe

Recipe Info

Recipe Image

SO4 Ex

by on
All Grain
23 Liter(s)
30 Liter(s)
60 min
63%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 30L - UK, Cara Malt - UK, Amarillo Hops, Simcoe Hops, Chinook Hops, Keyworth Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

92% - Maris Otter Pale - UK
3.6
38
3
Mash
4% - Crystal 30L - UK
0.16
34
30
Mash
4% - Cara Malt - UK
0.14
35
17
Mash

Hops

Amarillo
17
Pellet
Boil
60 min(s)
10.3
22.4
Amarillo
12
Pellet
Boil
30 min(s)
10.3
12.1
Amarillo
8
Pellet
Boil
15 min(s)
10.3
5.2
Simcoe
9
Pellet
Boil
30 min(s)
12
10.6
Simcoe
9
Pellet
Boil
15 min(s)
12
6.8
Chinook
12
Pellet
Boil
60 min(s)
14.8
22.7
Chinook
9
Pellet
Boil
30 min(s)
14.8
13.1
Chinook
6
Pellet
Boil
15 min(s)
14.8
5.6
Keyworth
24
Pellet
FlameOut
0 min(s)
4.8
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
0.015
kg
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SO4 Ex
  • 23.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.034 OG
  • 1.008 FG
  • 98.6 IBU (tinseth) Bitterness
  • 2.93 BG:GU
  • 5.4° SRM Color
  • 63% Efficiency
  • 3.3% ABV Alcohol
  • 110 per 12oz Calories
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