Dark Crystal exp 1 Recipe
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Dark Crystal exp 1
by Dogweasle on 9/18/2015
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
dark crystal experiment
67% - Maris Otter Pale - UK
22% - Dark Crystal 80L - UK
11% - Corn Sugar (Dextrose) - US
Wyeast London ESB Ale 1968
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
18.93
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.018
FG
-
21.9 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
18.7° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
199 per 12oz
Calories
Clone This Recipe
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