Double IPA Recipe - Maple juniper ipa

Recipe Info

Recipe Image

Maple juniper ipa

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
75 min
68%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maple Syrup - US, Caramel/Crystal 60 - US, Cascade Hops, Chinook Hops, Centennial Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast, Juniper berries or boughs.

Fermentables

93% - 2-Row - US
13
37
1
Mash
4% - Maple Syrup - US
0.5
30
35
Late
4% - Caramel/Crystal 60 - US
0.5
36
60
Mash

Hops

Cascade
0.5
Pellet
Boil
60 min(s)
5.8
9.1
Chinook
1
Pellet
Boil
60 min(s)
13
41.0
Centennial
0.5
Pellet
Boil
60 min(s)
10.5
16.5
Citra
0.5
Pellet
Boil
60 min(s)
12
18.9
Cascade
1
Pellet
Boil
30 min(s)
5.8
14.0
Citra
0.5
Pellet
Boil
20 min(s)
12
11.4
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0
Chinook
0.5
Pellet
FlameOut
0 min(s)
13
0.0
Citra
1
Pellet
DryHop
2 day(s)
12
0.0
Cascade
1
Pellet
DryHop
2 day(s)
5.8
0.0
Chinook
1
Pellet
DryHop
2 day(s)
13
0.0

Yeast

Wyeast American Ale 1056
85%

Other Stuff

Juniper berries or boughs
3
oz
Secondary

Mash Steps

Saccharification Rest
Decoction
152
60 min
Mash-Out
Decoction
172
15 min

Special Instructions

1.
yeast starter1 cup of light dme to 2 cups h20, pinch of nutrient

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Maple juniper ipa
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.071 OG
  • 1.011 FG
  • 111.0 IBU (tinseth) Bitterness
  • 1.57 BG:GU
  • 8.3° SRM Color
  • 68% Efficiency
  • 7.8% ABV Alcohol
  • 238 per 12oz Calories
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