Dunkles Bock Recipe - 2 Brothers BOCKish Ale
Dunkles Bock
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2 Brothers BOCKish Ale
by Coop311 on 9/17/2015
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
58%
All Grain Dunkles Bock homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, CaraRed - DE, Amber - UK, Flaked Oats - US, Flaked Corn - US, Biscuit Malt - BE, Brown Sugar - US, Rice Hulls - US, Maris Otter Pale - UK, Crystal 120L - CA, Munich - 60L - US, Fuggles Hops, Mt. Hood Hops, Cascade Hops, White Labs Dry English ale WLP007 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
5% - Maris Otter Pale - UK
White Labs Dry English ale WLP007
White Labs Dry English ale WLP007
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
2 Brothers BOCKish Ale
Dunkles Bock
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.072
OG
-
1.016
FG
-
26.8 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
21.0° SRM
Color
-
58%
Efficiency
-
7.1% ABV
Alcohol
-
244 per 12oz
Calories
Clone This Recipe
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