Mild Recipe - Mild Mannered

Recipe Info

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Mild Mannered

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
65%
Comments  Brew Sessions (0)
All Grain Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate Malt - US, Caramel/Crystal 60 - US, Caramel/Crystal 120 - US, Roasted Barley - US, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
82% 8 Maris Otter Pale - UK 38
Mash
8% 0.75 Chocolate Malt - US 34
350°
Mash
5% 0.5 Caramel/Crystal 60 - US 36
60°
Mash
3% 0.25 Caramel/Crystal 120 - US 35
120°
Mash
3% 0.25 Roasted Barley - US 25
300°
Mash
9.75 lb

Hops

oz variety type usage time AA   IBU  
1 East Kent Goldings Pellet Boil 60 minutes 5.5 22.5
1 East Kent Goldings Pellet Boil 20 minutes 5.5 13.6
2 oz IBUs calculated using the Brewgr formula

Yeast

name attenuation  
Fermentis Safale S-04 79%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. Mash @ 153 for 60 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mild Mannered
Mild
5.50 Gallons Liters
7.50 Gallons Liters  @  60  min
1.043
1.009
29.7° SRM
65%
36.1 IBU (brewgr)
0.84
4.4% ABV
140 per 12oz
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