Dark Mild Recipe - Mild Mannered

Recipe Info

Recipe Image

Mild Mannered

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
65%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate Malt - US, Caramel/Crystal 60 - US, Caramel/Crystal 120 - US, Roasted Barley - US, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

82% - Maris Otter Pale - UK
8
38
3
Mash
8% - Chocolate Malt - US
0.75
34
350
Mash
5% - Caramel/Crystal 60 - US
0.5
36
60
Mash
3% - Caramel/Crystal 120 - US
0.25
35
120
Mash
3% - Roasted Barley - US
0.25
25
300
Mash

Hops

East Kent Goldings
1
Pellet
Boil
60 min(s)
5.5
22.5
East Kent Goldings
1
Pellet
Boil
20 min(s)
5.5
13.6

Yeast

Fermentis Safale S-04
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 153 for 60 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mild Mannered
Dark Mild
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.009 FG
  • 36.1 IBU (brewgr) Bitterness
  • 0.84 BG:GU
  • 29.7° SRM Color
  • 65% Efficiency
  • 4.4% ABV Alcohol
  • 140 per 12oz Calories
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