Double IPA Recipe - Fresh Hops red 2013
Double IPA
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Fresh Hops red 2013
by Brewer 100601 on 9/1/2013
All Grain + Extract
5.1 Gallon(s)
3.5 Gallon(s)
35 min
50%
Lets see what our hops can do
61% - Pale Liquid Malt Extract
9% - Caramel/Crystal 40 - US
9% - Caramel/Crystal 10 - US
White Labs Burton Ale WLP023
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Fresh Hops red 2013
Double IPA
-
5.10
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
35
min
Boil Time
-
1.065
OG
-
1.016
FG
-
71.0 IBU (brewgr)
Bitterness
-
1.09
BG:GU
-
13.4° SRM
Color
-
50%
Efficiency
-
6.3% ABV
Alcohol
-
220 per 12oz
Calories
Clone This Recipe
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