hefe ger Recipe

Recipe Info

Recipe Image

hefe ger

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, Munich - Light 10L - US, Flaked Oats - US, Honey - US, Hallertau Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.

Fermentables

50% - Wheat - US
6
39
1
Mash
33% - Munich - Light 10L - US
4
35
10
Mash
8% - Flaked Oats - US
1
37
1
Mash
8% - Honey - US
1
35
1
Late

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
14.5

Yeast

Wyeast Weihenstephan Weizen 3068
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

hefe ger
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.017 FG
  • 14.5 IBU (tinseth) Bitterness
  • 0.21 BG:GU
  • 7.1° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 234 per 12oz Calories
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