Belgian Golden Farmhouse Ale Recipe
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Belgian Golden Farmhouse Ale
by Brewer 104646 on 9/12/2015
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
71%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Carapils - Dextrine Malt - US, Cane Sugar
- US, Styrian Goldings Hops, Saaz Hops, Wyeast Belgian Strong Ale 1388 Homebrew Yeast, Wyeast Trappist High Gravity 3787 Homebrew Yeast.
7% - Carapils - Dextrine Malt - US
Wyeast Belgian Strong Ale 1388
Wyeast Trappist High Gravity 3787
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Belgian Golden Farmhouse Ale
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.074
OG
-
1.012
FG
-
30.1 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
4.2° SRM
Color
-
71%
Efficiency
-
8.0% ABV
Alcohol
-
250 per 12oz
Calories
Clone This Recipe
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