Saison Recipe - DME Saison

Recipe Info

Recipe Image

DME Saison

by on
Extract
3 Gallon(s)
3 Gallon(s)
15 min
75%
Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Dry Malt Extract - Wheat - US, Saaz Hops, Wyeast French Saison 3711 Homebrew Yeast.

Fermentables

75% - Dry Malt Extract - Extra Light - US
3
44
3
Extract
25% - Dry Malt Extract - Wheat - US
1
42
3
Extract

Hops

Saaz
1.5
Pellet
Boil
15 min(s)
4
17.6
Saaz
1.5
Pellet
Boil
5 min(s)
4
7.1
Saaz
1
Pellet
FlameOut
0 min(s)
4
0.0

Yeast

Wyeast French Saison 3711
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

DME Saison
Saison
  • 3.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 15  min Boil Time
  • 1.058 OG
  • 1.006 FG
  • 24.6 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 191 per 12oz Calories
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