Dark Mild Recipe - Dark mild

Recipe Info

Recipe Image

Dark mild

by on
All Grain
3 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Munich - DE, Golden Naked Oats - UK, Chocolate - UK, Extra Dark Crystal 120L - UK, East Kent Goldings Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

Fermentables

63% - Maris Otter Pale - UK
2.8
38
3
Mash
23% - Dark Munich - DE
1.02
36
10
Mash
8% - Golden Naked Oats - UK
0.34
33
10
Mash
6% - Chocolate - UK
0.25
34
425
Mash
1% - Extra Dark Crystal 120L - UK
0.04
33
120
Mash

Hops

East Kent Goldings
1
Pellet
Boil
15 min(s)
5.5
18.7

Yeast

White Labs Dry English ale WLP007
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dark mild
Dark Mild
  • 3.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.012 FG
  • 18.7 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 20.4° SRM Color
  • 75% Efficiency
  • 3.7% ABV Alcohol
  • 136 per 12oz Calories
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