Old Ale Recipe - Ye Olde Ale

Recipe Info

Recipe Image

Ye Olde Ale

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Old Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Rolled Oats - US, Chocolate Malt - US, Cascade Hops, Chinook Hops, Wyeast London Ale 1028 Homebrew Yeast.

Fermentables

80% - Pilsner - US
8
34
1
Extract
10% - Rolled Oats - US
1
33
2
Mash
10% - Chocolate Malt - US
1
34
350
Mash

Hops

Cascade
1
Leaf
Boil
60 min(s)
5.8
17.6
Chinook
0.5
Pellet
Boil
30 min(s)
13
16.7

Yeast

Wyeast London Ale 1028
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ye Olde Ale
Old Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 34.3 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 28.5° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 218 per 12oz Calories
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