Märzen Recipe - Braswarren
Märzen
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Braswarren
by mcampbell on 8/31/2015
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraVienna - BE, Munich - Light 10L - US, Northern Brewer Hops, Tettnang Hops, Safale S-33 Ale Yeast Homebrew Yeast.
This recipe was cloned from Das Boot.
8% - Munich - Light 10L - US
Safale S-33 Ale Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
3.00
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.013
FG
-
40.8 IBU (brewgr)
Bitterness
-
0.76
BG:GU
-
6.6° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
179 per 12oz
Calories
Clone This Recipe
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