Extra Special/Strong Bitter (English Pale Ale) Recipe - EPA - First one

Recipe Info

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EPA - First one

by on
All Grain
18.9271 Liter(s)
20.8198 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Extra Special/Strong Bitter (English Pale Ale) homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Biscuit Malt - BE, Caramel/Crystal 40 - US, Honey Malt - CA, East Kent Goldings Hops, Northern Brewer Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
84% 4 Maris Otter Pale - UK 38
Mash
5% 0.25 Biscuit Malt - BE 36
23°
Mash
5% 0.25 Caramel/Crystal 40 - US 35
40°
Mash
5% 0.25 Honey Malt - CA 37
25°
Mash
4.75 kg

Hops

g variety type usage time AA   IBU  
25 East Kent Goldings Pellet Boil 60 minutes 4.5 13.9
8.25 Northern Brewer Pellet Boil 60 minutes 9.0 9.2
8.25 Fuggles Pellet Boil 60 minutes 4.4 4.5
8.25 Fuggles Pellet Boil 60 minutes 4.4 4.5
8.25 Fuggles Pellet Boil 60 minutes 4.4 4.5
58 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale S-04 75%
 

Other Stuff

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Mash Steps

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Special Instructions

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Tasting Notes (0)

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Recipe Facts

EPA - First one
Extra Special/Strong Bitter (English Pale Ale)
18.93 Gallons Liters
20.82 Gallons Liters  @  60  min
1.059
1.015
9.6° SRM
75%
36.5 IBU (tinseth)
0.62
5.7% ABV
199 per 12oz
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