This recipe has been brewed 1 time(s)
Brew Session: Arsenal Belgian Wit
Brewer 104316
8/30/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Arsenal Belgian Wit
Witbier
- 5.50 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.042 OG
- 1.011 FG
- 19.1 IBU (tinseth) Bitterness
- 0.45 BG:GU
- 3.8° SRM Color
- 63% Efficiency
- 4.0% ABV Alcohol
- 139 per 12oz Calories
