big red Recipe

Recipe Info

Recipe Image

big red

by on
All Grain
23 Liter(s)
28 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, CaraRed - DE, Munich - UK, Carafa I - DE, Columbus Hops, Amarillo Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

83% - Pale 2-Row - UK
4.8
36
2
Mash
8% - CaraRed - DE
0.45
35
20
Mash
7% - Munich - UK
0.4
37
9
Mash
2% - Carafa I - DE
0.1
32
337
Mash

Hops

Columbus
20
Pellet
Boil
60 min(s)
15
31.3
Amarillo
20
Pellet
Boil
20 min(s)
9
11.4
Centennial
20
Pellet
Boil
15 min(s)
10.5
10.9
Amarillo
20
Pellet
Boil
5 min(s)
9
3.7
Centennial
20
Pellet
Boil
1 min(s)
10.5
0.9
Centennial
20
Pellet
FlameOut
0 min(s)
10.5
0.0
Amarillo
20
Pellet
DryHop
5 day(s)
9
0.0
Centennial
20
Pellet
DryHop
5 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

Saccharification Rest
Infusion
66.5
75 min
Mash-Out
Decoction
75
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

big red
  • 23.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 58.2 IBU (tinseth) Bitterness
  • 1.04 BG:GU
  • 11.9° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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