Ordinary Bitter Recipe - Boddington's Clone No. 2

Recipe Info

Recipe Image

Boddington's Clone No. 2

by on
All Grain
8 Gallon(s)
10 Gallon(s)
60 min
73%
All Grain Ordinary Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Crystal 40L - CA, Black Malt - UK, Invert Sugar - US, Fuggles Hops, East Kent Goldings Hops, Wyeast British Ale 1098 Homebrew Yeast.

Fermentables

91% - Pale 2-Row - UK
20
36
2
Mash
4% - Crystal 40L - CA
0.81
34
40
Mash
0% - Black Malt - UK
0.1
28
500
Mash
5% - Invert Sugar - US
1.08
46
1
Late

Hops

Fuggles
3
Pellet
Boil
60 min(s)
4.8
27.4
East Kent Goldings
12
Pellet
Boil
60 min(s)
5.5
125.6
Fuggles
1.5
Pellet
Boil
15 min(s)
4.8
6.8
East Kent Goldings
1
Pellet
Boil
15 min(s)
5.5
5.2

Yeast

Wyeast British Ale 1098
74%
Wyeast British Ale 1098
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Boddington's Clone No. 2
Ordinary Bitter
  • 8.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.019 FG
  • 165.0 IBU (tinseth) Bitterness
  • 2.21 BG:GU
  • 9.8° SRM Color
  • 73% Efficiency
  • 7.1% ABV Alcohol
  • 256 per 12oz Calories
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