American Amber Ale Recipe - Resumption Amber Ale

Recipe Info

Recipe Image

Resumption Amber Ale

by on
All Grain
5.5 Gallon(s)
7.85 Gallon(s)
60 min
75%
Resumption Amber Ale (Fat Tire Clone)

Fermentables

73% - Golden Promise - UK
7.5
37
3
Mash
2% - Caramel/Crystal 40 - US
0.25
35
40
Mash
2% - Caramel/Crystal 20 - US
0.25
35
20
Mash
5% - Carapils - DE
0.5
33
2
Mash
5% - Munich - Light 10L - US
0.5
35
10
Mash
5% - Biscuit Malt - BE
0.5
36
23
Mash
5% - Victory Malt - US
0.5
34
28
Mash
2% - Chocolate - BE
0.25
30
340
Mash

Hops

Willamette
1
Pellet
Boil
60 min(s)
5
17.2
Willamette
0.5
Pellet
Boil
15 min(s)
5
4.3
Willamette
0.5
Pellet
Boil
5 min(s)
5
1.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Resumption Amber Ale
American Amber Ale
  • 5.50 Gallons Liters Batch Size
  • 7.85 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 23.1 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 14.8° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 167 per 12oz Calories
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