Märzen Recipe - Oktoberfest

Recipe Info

Recipe Image

Oktoberfest

by on
All Grain
11 Liter(s)
12 Liter(s)
90 min
85%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Amber - UK, CaraCrystal Wheat Malt - US, Hallertau Hops, Tettnang Hops, Isolated Hop extract Hops, Fermentis Saflager S-23 Homebrew Yeast, 5.2 Ph Stabilizer, Irish Moss.

Fermentables

45% - Pilsner - DE
1
38
1
Mash
45% - Vienna - DE
1
37
7
Mash
5% - Amber - UK
0.1
32
50
Mash
5% - CaraCrystal Wheat Malt - US
0.1
34
120
Mash

Hops

Hallertau
15
Pellet
Boil
60 min(s)
4.5
15.2
Tettnang
10
Pellet
Boil
15 min(s)
4.5
5.0
Isolated Hop extract
4
Pellet
Boil
90 min(s)
6
5.8

Yeast

Fermentis Saflager S-23
77%

Other Stuff

5.2 Ph Stabilizer
0.008
kg
Mash
Irish Moss
0.005
kg
Mash

Mash Steps

Add Malt pipe
Infusion
55
15 min
Beta amylase
Infusion
63
30 min
Alpha amylase
Infusion
72
25 min
Mash-Out
Infusion
78
2 min

Special Instructions

1.
Hoofdgisting 10 dagen @ 12C
2.
Lagering 14 dagen @ 12C
3.
Hergisting 10 dagen @ 20C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Oktoberfest
Märzen
  • 11.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.053 OG
  • 1.012 FG
  • 26.0 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 11.4° SRM Color
  • 85% Efficiency
  • 5.2% ABV Alcohol
  • 175 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

pale ale

American Pale Ale
by sandorg12 3/28/2024 2:39:29 PM

Marigold Golden Ale

All Grain Recipe
by MrBrewManOtt 3/27/2024 1:57:45 PM

Merzen partial boil for 2024 s...

Märzen
by Yeon 3/26/2024 9:31:50 PM

Partial grain and Brew A extra...

All Grain + Extract Recipe
by Brewer 138002 3/26/2024 4:40:03 PM
© 2024 by brewgr.com. All Rights Reserved.