Citrus Fruit Bomb Recipe

Recipe Info

Recipe Image

Citrus Fruit Bomb

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Ashbourne Mild - US, Northern Brewer Hops, Amarillo Hops, Mosaic Hops, Citra Hops, Hallertauer Aroma Hops, White Labs East Coast Ale WLP008 Homebrew Yeast, Whirlfloc.

Fermentables

91% - 2-Row - US
10
37
1
Mash
9% - Ashbourne Mild - US
1
30
5
Mash

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
9
32.4
Amarillo
0.5
Pellet
Boil
20 min(s)
9
9.8
Mosaic
0.5
Pellet
Boil
20 min(s)
12.7
13.8
Amarillo
0.5
Pellet
FlameOut
0 min(s)
9
0.0
Mosaic
0.5
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
1
Pellet
DryHop
5 day(s)
12
0.0
Hallertauer Aroma
1
Pellet
DryHop
5 day(s)
7.5
0.0

Yeast

White Labs East Coast Ale WLP008
72%

Other Stuff

Whirlfloc
1
each
Boil

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citrus Fruit Bomb
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.016 FG
  • 56.1 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 3.2° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 189 per 12oz Calories
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