California Common Recipe - CPT Common

Recipe Info

Recipe Image

CPT Common

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Biscuit Malt - BE, Northern Brewer Hops, Cluster Hops, Wyeast California Lager 2112 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

86% - 2-Row - US
8.5
36
2
Mash
10% - Caramel/Crystal 60 - US
1
36
60
Mash
4% - Biscuit Malt - BE
0.375
36
23
Mash

Hops

Northern Brewer
0.75
Pellet
Boil
60 min(s)
9
27.8
Northern Brewer
0.3
Pellet
Boil
30 min(s)
9
8.5
Northern Brewer
0.25
Pellet
Boil
20 min(s)
9
5.6
Northern Brewer
0.2
Pellet
Boil
10 min(s)
9
2.7
Cluster
1
Pellet
DryHop
3 day(s)
7
0.0

Yeast

Wyeast California Lager 2112
69%
Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CPT Common
California Common
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.015 FG
  • 44.7 IBU (brewgr) Bitterness
  • 0.84 BG:GU
  • 10.6° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 178 per 12oz Calories
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