Double IPA Recipe - Clone Of The Drunk Meow Imperial IPA

Recipe Info

Recipe Image

Clone Of The Drunk Meow Imperial IPA

by on
All Grain
20 Liter(s)
25.6781 Liter(s)
90 min
65%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 40L - CA, Munich - Light 10L - US, Citra Hops, Amarillo Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast, Whirlfloc Tablet.

This recipe was cloned from The Drunk Meow IPA.

Fermentables

90% - Maris Otter Pale - UK
7
38
4
Mash
6% - Crystal 40L - CA
0.5
34
38
Mash
3% - Munich - Light 10L - US
0.25
35
6
Mash

Hops

Citra
25
Pellet
Boil
60 min(s)
13.3
32.5
Amarillo
25
Pellet
Boil
30 min(s)
8.9
16.7
Amarillo
25
Pellet
Boil
15 min(s)
8.9
10.8
Cascade
25
Pellet
Boil
10 min(s)
5.8
5.1
Cascade
25
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Whirlfloc Tablet
1.0567
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 154 for 60 mins
2.
Ferment at 71-72F for 7 days, After 7 Days, rack into glass carboy to clarify for another 7-14 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of The Drunk Meow Imperial IPA
Double IPA
  • 20.00 Gallons Liters Batch Size
  • 25.68 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.079 OG
  • 1.020 FG
  • 65.1 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 11.9° SRM Color
  • 65% Efficiency
  • 7.7% ABV Alcohol
  • 273 per 12oz Calories
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