American Pale Ale Recipe - Brew 001

{"RecipeId":12108,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":104341,"Name":"Brew 001","Description":"American Pale Ale","ImageUrlRoot":null,"StyleId":"18B","StyleName":"American Pale Ale","BatchSize":1,"BoilSize":2,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1439171981257)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.054975,"Fg":1.01374375,"Srm":7.695709397937275,"Ibu":68.7865476266137,"BgGu":1.2512332446860155,"Abv":5.3188312500000006,"Calories":184,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"85","Amt":"1.7","Ppg":"37","L":"1","Use":"Mash","Id":"55179","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"5","Amt":"0.1","Ppg":"33","L":"1","Use":"Mash","Id":"55180","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.1","Ppg":"35","L":"30","Use":"Mash","Id":"55181","IngId":"36","Name":"Caramel/Crystal 30 - US","CustomName":"","Rank":"3"},{"Per":"5","Amt":"0.1","Ppg":"36","L":"60","Use":"Mash","Id":"55182","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"0.1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"9","Ibu":"16.3560754029508","Id":"54704","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"5.8","Ibu":"48.3801230022135","Id":"54705","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"2"},{"Amt":"0.05","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"5.8","Ibu":"4.05034922144939","Id":"54706","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"3"},{"Amt":"0.25","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"5.8","Ibu":"0","Id":"54707","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"4"},{"Amt":"0.2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"5.8","Ibu":"0","Id":"54708","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.75","Id":"15927","IngId":"193","Name":"Wyeast American Ale 1056","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Decoction","Temp":"150","Time":"60","Id":"5439","IngId":"467","Name":"Mashing","CustomName":"","Rank":"1"},{"Heat":"Decoction","Temp":"168","Time":"10","Id":"5440","IngId":"468","Name":"Sparging","CustomName":"","Rank":"2"}],"Steps":[{"Id":"17516","Rank":"1","Text":"Mash the grains in 1.25 gallons of water for 60 min at a mash temperature of 150. The water must initially be 156.40 F for the strike temperature."},{"Id":"17517","Rank":"2","Text":"Batch sparge the grains with 1.6 gallons of water at 168 for 10 minutes"},{"Id":"17518","Rank":"3","Text":"Boil the wort and add hops as indicated in the schedual"},{"Id":"17519","Rank":"4","Text":"Do a primary fermentation for 7 days"},{"Id":"17520","Rank":"5","Text":"Do a secondary fermentation for 7 more days with addition of dry hops"}]}