American IPA Recipe - Clone Of Factors of Citra IPA

Recipe Info

Recipe Image

Clone Of Factors of Citra IPA

by on
All Grain
5.5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain verson

This recipe was cloned from Factors of Citra IPA.

Fermentables

82% - 2-Row - US
9
37
1
Mash
9% - Biscuit Malt - BE
1
36
23
Mash
7% - Caraamber
0.8
35
30
Mash
1% - Carafoam
0.12
33
2
Mash
1% - Caramel/Crystal 60 - US
0.1
36
60
Mash

Hops

Mosaic
0.8
Pellet
Boil
60 min(s)
12.7
33.5
Citra
0.25
Pellet
Boil
45 min(s)
12
9.1
Citra
0.25
Pellet
Boil
30 min(s)
12
7.6
Mosaic
0.25
Pellet
Boil
20 min(s)
12.7
6.3
Citra
0.25
Pellet
Boil
15 min(s)
12
4.9
Citra
0.25
Pellet
Boil
10 min(s)
12
3.6
Magnum
0.25
Pellet
Boil
5 min(s)
12
2.0
Mosaic
0.75
Pellet
Boil
0 min(s)
12.7
0.0
Magnum
0.75
Pellet
Boil
0 min(s)
12
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Factors of Citra IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 67.0 IBU (tinseth) Bitterness
  • 1.21 BG:GU
  • 7.9° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 183 per 12oz Calories
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