Dark Mild Recipe - Shire Oaked Mild

Recipe Info

Recipe Image

Shire Oaked Mild

by on
All Grain
1 Gallon(s)
2 Gallon(s)
60 min
65%
Inspired by the John Palmer Belladonna Took's Oaked Mild

Fermentables

62% - Maris Otter Pale - UK
0.8
38
3
Mash
23% - Crystal 60L - UK
0.3
34
60
Mash
15% - Flaked Oats - US
0.2
37
1
Mash

Hops

Chinook
0.1
Pellet
Boil
30 min(s)
13
22.5

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Shire Oaked Mild
Dark Mild
  • 1.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.031 OG
  • 1.009 FG
  • 22.5 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 12.0° SRM Color
  • 65% Efficiency
  • 2.8% ABV Alcohol
  • 102 per 12oz Calories
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