American Brown Ale Recipe - Brown Ale

Recipe Info

Recipe Image

Brown Ale

by on
All Grain
4.5 Liter(s)
8 Liter(s)
60 min
74%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Munich - UK, Caramel/Crystal 40 - US, Flaked Oats - US, Brown Malt - UK, Chocolate - UK, Carapils - DE, Chinook Hops, Centennial Hops, White Labs London Ale WLP013 Homebrew Yeast.

Fermentables

55% - Pilsner - BE
0.56
36
2
Mash
10% - Munich - UK
0.1
37
9
Mash
7% - Caramel/Crystal 40 - US
0.07
35
40
Mash
11% - Flaked Oats - US
0.11
37
1
Mash
11% - Brown Malt - UK
0.11
33
65
Mash
2% - Chocolate - UK
0.02
34
425
Mash
4% - Carapils - DE
0.04
33
2
Mash

Hops

Chinook
4
Pellet
Boil
60 min(s)
11.7
26.5
Centennial
8
Pellet
Boil
5 min(s)
10.1
9.1
Centennial
8
Pellet
DryHop
5 day(s)
10.1
0.0

Yeast

White Labs London Ale WLP013
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brown Ale
American Brown Ale
  • 4.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.010 FG
  • 35.7 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 18.4° SRM Color
  • 74% Efficiency
  • 5.1% ABV Alcohol
  • 163 per 12oz Calories
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