American Pale Ale Recipe - Do Better Pale Ale

{"RecipeId":11686,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":104129,"Name":"Do Better Pale Ale","Description":"","ImageUrlRoot":null,"StyleId":"18B","StyleName":"American Pale Ale","BatchSize":5,"BoilSize":6,"BoilTime":70,"Efficiency":0.75,"DateCreated":"\/Date(1437772697250)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0527,"Fg":1.01581,"Srm":12.809173005162839,"Ibu":38.988626553894562,"BgGu":0.73982213574752531,"Abv":4.75881,"Calories":177,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"11","Amt":"1","Ppg":"37","L":"3","Use":"Steep","Id":"52988","IngId":"568","Name":"Pale Ale - CA","CustomName":"","Rank":"1"},{"Per":"11","Amt":"1","Ppg":"35","L":"10","Use":"Steep","Id":"52989","IngId":"22","Name":"Caramel/Crystal 10 - US","CustomName":"","Rank":"2"},{"Per":"11","Amt":"1","Ppg":"35","L":"40","Use":"Steep","Id":"52990","IngId":"38","Name":"Caramel/Crystal 40 - US","CustomName":"","Rank":"3"},{"Per":"67","Amt":"6","Ppg":"35","L":"10","Use":"Extract","Id":"52991","IngId":"546","Name":"Liquid Malt Extract - Amber - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.8","Ibu":"21.5166231496789","Id":"52533","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"5.8","Ibu":"8.26802907386845","Id":"52534","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5","Ibu":"9.20397433034723","Id":"52535","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.7","Id":"15293","IngId":"162","Name":"White Labs California Ale WLP001","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"9155","IngId":"1502","Name":"Whirlock Clarifier","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"16558","Rank":"1","Text":"Steep Grains to 170 degrees (30-40 minutes)"},{"Id":"16559","Rank":"2","Text":"Turn off heat and add Malt extract, stir in well"},{"Id":"16560","Rank":"3","Text":"Turn on heat and boil for 60 minutes"},{"Id":"16561","Rank":"4","Text":"Turn off heat and stir in 1oz of cascade"},{"Id":"16562","Rank":"5","Text":"Turn heat back on and boil for 30 minutes"},{"Id":"16563","Rank":"6","Text":"Stir in 1oz of cascade, boil for 15 minutes"},{"Id":"16564","Rank":"7","Text":"Stir in 1oz of willamette boil for 15 minutes"},{"Id":"16565","Rank":"8","Text":"Toss in Clarifier last ten minutes of boil"},{"Id":"16566","Rank":"9","Text":"Rapidly Cool to 70 degrees"},{"Id":"16567","Rank":"10","Text":"Carefully tansfer to fermnter"},{"Id":"16568","Rank":"11","Text":"Pitch Yeast"},{"Id":"16569","Rank":"12","Text":"Allow to ferment for 4 weeks at a temperature of 60-70 degrees"},{"Id":"16570","Rank":"13","Text":"Bottle, Allow to Sit for 4 weeks at a temperature of 60 degrees maximum"}]}