Ordinary Bitter Recipe - MOSMASH

Recipe Info

Recipe Image

MOSMASH

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Maris Otter Single Malt and Single Hops (EKG)

Fermentables

100% - Maris Otter Pale - UK
6.5
35
3
Mash

Hops

East Kent Goldings
0.75
Pellet
Boil
60 min(s)
5.5
19.4
East Kent Goldings
0.5
Pellet
Boil
15 min(s)
5.5
6.4

Yeast

Wyeast British Ale II 1335
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MOSMASH
Ordinary Bitter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.034 OG
  • 1.009 FG
  • 25.8 IBU (brewgr) Bitterness
  • 0.76 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 3.3% ABV Alcohol
  • 111 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Smash lager 2023-04-07 brewed

Czech Pale Lager
by Brewer 130466 4/7/2024 12:36:48 PM

German Leichtbier

German Leichtbier
by Brewer 127611 3/23/2024 2:36:23 PM

Light Pilsner

German Leichtbier
by Edward1119 2/18/2024 2:55:03 AM

Red ale

Ordinary Bitter
by Brewer 136892 2/9/2024 9:19:03 PM
© 2024 by brewgr.com. All Rights Reserved.