Vanilla Porter Recipe

{"RecipeId":11642,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":104133,"Name":"Vanilla Porter","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1437627554090)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0625875,"Fg":1.015646875,"Srm":36.448533872370163,"Ibu":35.868638589242558,"BgGu":0.5730958831914128,"Abv":6.0553406249999995,"Calories":211,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"36","Amt":"4.25","Ppg":"37","L":"1","Use":"Mash","Id":"52736","IngId":"565","Name":"Pale 2-Row - US","CustomName":"","Rank":"1"},{"Per":"36","Amt":"4.25","Ppg":"35","L":"4","Use":"Mash","Id":"52737","IngId":"1145","Name":"English Maris Otter","CustomName":"","Rank":"2"},{"Per":"7","Amt":"0.875","Ppg":"34","L":"55","Use":"Mash","Id":"52738","IngId":"1146","Name":"English Medium Crystal","CustomName":"","Rank":"3"},{"Per":"6","Amt":"0.75","Ppg":"32","L":"2","Use":"Mash","Id":"52739","IngId":"1147","Name":"Flaked Barley","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.5","Ppg":"34","L":"425","Use":"Mash","Id":"52740","IngId":"507","Name":"Chocolate - UK","CustomName":"","Rank":"5"},{"Per":"4","Amt":"0.5","Ppg":"37","L":"32","Use":"Mash","Id":"52741","IngId":"34","Name":"Belgian Aromatic - BE","CustomName":"","Rank":"6"},{"Per":"4","Amt":"0.5","Ppg":"30","L":"180","Use":"Mash","Id":"52742","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"7"},{"Per":"2","Amt":"0.25","Ppg":"28","L":"500","Use":"Mash","Id":"52743","IngId":"482","Name":"Black Malt - UK","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"2.75","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"5","Ibu":"35.8686385892426","Id":"52277","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.75","Id":"15226","IngId":"193","Name":"Wyeast American Ale 1056","CustomName":"","Rank":"1"}],"Others":[{"Amt":"2","Unit":"lb","Use":"Secondary","Id":"9066","IngId":"37","Name":"Vanilla Bean","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"156","Time":"60","Id":"5172","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"16474","Rank":"1","Text":"Mashout at 168 degrees"},{"Id":"16475","Rank":"2","Text":"Add 1/2 pieces of vanilla to the secondary fermenter one week before bottling"}]}