American Pale Ale Recipe - Cross-Check APA

Recipe Info

Recipe Image

Cross-Check APA

by on
Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
99%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 20 - US, Liquid Malt Extract - Light - US, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient, Whirlfloc Tab.

Fermentables

13% - Caramel/Crystal 20 - US
1
35
20
Steep
87% - Liquid Malt Extract - Light - US
6.6
35
3
Extract

Hops

Citra
1
Pellet
Boil
60 min(s)
12
29.3
Citra
0.5
Pellet
Boil
30 min(s)
12
11.2
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0
Citra
1
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
0.5
oz
Mash
Whirlfloc Tab
0
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cross-Check APA
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.009 FG
  • 40.5 IBU (brewgr) Bitterness
  • 0.81 BG:GU
  • 6.2° SRM Color
  • 99% Efficiency
  • 5.2% ABV Alcohol
  • 164 per 12oz Calories
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