Weissbier Recipe - test brew jordan 1

Recipe Info

Recipe Image

test brew jordan 1

by on
All Grain
2 Gallon(s)
3 Gallon(s)
30 min
75%
wheat

Fermentables

57% - 2-Row - US
2
37
1
Mash
43% - Wheat - UK
1.5
37
2
Mash

Hops

Mt. Hood
0.25
Pellet
Boil
30 min(s)
6
11.1

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

Irish Moss
1
tbsp
Boil

Mash Steps

Mash-Out
Decoction
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (2)

Brew4jor

Tasted on 7/12/2015 by Brew4jor

Notes:

og: 1.044

Brew4jor

Tasted on 7/12/2015 by Brew4jor

Notes:

ph; 5.7

Recipe Facts

test brew jordan 1
Weissbier
  • 2.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.049 OG
  • 1.007 FG
  • 11.1 IBU (tinseth) Bitterness
  • 0.23 BG:GU
  • 2.8° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 159 per 12oz Calories
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