American IPA Recipe - Centennial Simcoe and Amarillo Oh My

Recipe Info

Recipe Image

Centennial Simcoe and Amarillo Oh My

by on
Extract
5 Gallon(s)
6 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dry Malt Extract - Light - US, Caramel/Crystal 40 - US, Carapils - Dextrine Malt - US, Centennial Hops, Simcoe Hops, Amarillo Hops, White Labs California Ale WLP001 Homebrew Yeast, Gypsum, Antifoam, Irish Moss, Gelatin.

Fermentables

64% - Liquid Malt Extract - Light - US
6.6
35
4
Extract
29% - Dry Malt Extract - Light - US
3
44
2
Extract
5% - Caramel/Crystal 40 - US
0.5
35
40
Steep
2% - Carapils - Dextrine Malt - US
0.25
33
1
Steep

Hops

Centennial
2
Pellet
Boil
60 min(s)
9
54.6
Simcoe
1
Pellet
Boil
15 min(s)
13.2
19.9
Simcoe
1
Pellet
Boil
10 min(s)
13.2
14.5
Amarillo
1
Pellet
Boil
5 min(s)
8
4.8
Amarillo
1
Pellet
FlameOut
0 min(s)
8
0.0
Simcoe
2
Pellet
DryHop
0 day(s)
13
0.0
Amarillo
1
Pellet
DryHop
0 day(s)
9
0.0

Yeast

White Labs California Ale WLP001
83%

Other Stuff

Gypsum
1
tsp
Mash
Antifoam
1
tsp
Mash
Irish Moss
1
tsp
Boil
Gelatin
1
tsp
Bottle

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Centennial Simcoe and Amarillo Oh My
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.013 FG
  • 93.8 IBU (tinseth) Bitterness
  • 1.25 BG:GU
  • 7.6° SRM Color
  • 75% Efficiency
  • 8.0% ABV Alcohol
  • 255 per 12oz Calories
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