This recipe has been brewed 1 time(s)
Brew Session: Witte-wel-Witte-nie
DirkBier
2/27/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
OG 1.058 and higher than expected. 3/5/2016 gravity dropped to 1.031 and transferred to secondary
Recipe Facts
Witte-wel-Witte-nie
Weissbier
- 10.00 Gallons Liters Batch Size
- 12.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.057 OG
- 1.014 FG
- 15.7 IBU (tinseth) Bitterness
- 0.27 BG:GU
- 7.2° SRM Color
- 75% Efficiency
- 5.6% ABV Alcohol
- 193 per 12oz Calories
