American IPA Recipe - CC - American IPA

Recipe Info

Recipe Image

CC - American IPA

by on
All Grain
10 Liter(s)
13.7 Liter(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Wheat - UK, Cara Malt - UK, Centennial Hops, Cascade Hops, NBS West Coast Ale Yeast Homebrew Yeast, Irish Moss.

This recipe was cloned from Clone Of The Kernel - IPA.

Fermentables

48% - Maris Otter Pale - UK
1.65
38
4
Mash
39% - Maris Otter Pale - UK
1.35
38
2
Mash
6% - Wheat - UK
0.2
37
2
Mash
8% - Cara Malt - UK
0.26
35
12
Mash

Hops

Centennial
5
Leaf
FirstWort
60 min(s)
11.2
10.7
Centennial
5
Leaf
Boil
20 min(s)
11.2
6.5
Centennial
12.5
Leaf
Boil
15 min(s)
11.2
13.3
Centennial
19.5
Leaf
Boil
10 min(s)
11.2
15.2
Centennial
35
Leaf
Boil
5 min(s)
10.5
14.0
Cascade
24.5
Leaf
Boil
5 min(s)
5.8
5.4
Centennial
8
Leaf
FlameOut
0 min(s)
10.5
0.0
Cascade
60.5
Leaf
DryHop
7 day(s)
5.8
0.0

Yeast

NBS West Coast Ale Yeast
80%

Other Stuff

Irish Moss
0.005
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ferment at 18-20C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CC - American IPA
American IPA
  • 10.00 Gallons Liters Batch Size
  • 13.70 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.014 FG
  • 65.1 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 7.6° SRM Color
  • 65% Efficiency
  • 7.3% ABV Alcohol
  • 240 per 12oz Calories
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