American Wheat Beer Recipe - Citrus Wheat

Recipe Info

Recipe Image

Citrus Wheat

by on
Extract
5 Gallon(s)
5.5 Gallon(s)
60 min
75%
trying to develop a citrus flavored wheat ale that's similar and easier than Shock Top Orange

Fermentables

46% - Liquid Malt Extract - Pilsen - US
3.3
35
2
Extract
46% - Liquid Malt Extract - Wheat - US
3.3
35
3
Extract
2% - Acidulated Malt - DE
0.125
27
3
Steep
5% - Rice Hulls - US
0.375
0
0
Steep

Hops

Citra
1
Pellet
Boil
15 min(s)
12
23.3

Yeast

Fermentis Safale S-04
75%

Other Stuff

Lemon Zest (5 minutes)
1
tbsp
Boil
Orange Zest (5 minutes)
1
tbsp
Boil
Lime Zest (5 minutes)
1
tbsp
Boil
Crushed Coriander (5 minutes)
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citrus Wheat
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 23.3 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 154 per 12oz Calories
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